11 gas stove safety tips everyone should know

Gas stoves are the most used equipment on a daily basis in every house. The delicious food that you get served on a platter with the zest of love and taste comes from its burning. However not many know that gas stoves also pose some major safety concerns.

If you want to make the most of gas stoves, here are 11 most important gas safety tips you should know.

Gas stove safety tips:

  1. Flame regulation:

Flames of gas stoves can be easily controlled through the knob. This knob is the source that produces gas for burning. But adjusting it, you can set it on low, medium and high. One should never reach for the knob under the cookware put on the burners as they can expose your fingers to heat. To avoid this, make sure you buy glass top gas stove.

In case you try to ignite the flame and the burner does not lit up, turn it off, wait for some time and then try again. If you face a continuous delay for the same, there might be a blockage in the burner which needs to be clean.

  1. Stove maintenance:

Gas stove lasts for much longer and is used widely. However, in order to maintain that durability, good care should be taken. Ignorance towards maintenance of gas stoves leads to one of the most common safety concerns which is stove breakdown.

It should be noted that cleaning or gas stove should be done on a daily basis. This includes taking out the burners and grates, washing them with soapy water and cleaning them of food particles, debris that clogs its opening. This can be cleared with a toothpick or a needle.

  1. Right utensils:

Choosing the correct utensil is again very paramount as this will affect your cooking and load on the gas stove. For safety, check the bottom of the cookware which should cover the flame completely when it is put on.

Use copper pots as they make as excellent cooking utensils. Always use anti-corrosive and non-flammable material cookware. Lastly make sure the size of the utensils matches your cooking.

  1. Carbon check:

It is known by all that cooking food does release many toxic gaseous amongst which the most prominent is C0 or carbon monoxide. Since this gas is colorless and odorless, you cannot physically detect it.

For this the best solution is to get hands on over a carbon monoxide detector. Install it in your kitchen and safeguard yourself from the poisonous gas when the level rises.

  1. Careful cooking:

Cooking job needs complete attention and focus. The key safety lesson here is to be proactive to avoid consequences. You can arrange things in your cooking areas for that so you do not end up dropping or misplacing anything.

Keep the handles of cookware on the sides turn off the burners immediately when you are done. Use the back burners to prevent the handles from protruding beyond the counter top. Avoid spillings or touching hot utensils.

  1. Preventing gas leakage:

If you smell a gas leak, the immediate action should be turning off the burners first. Do not touch switches or turn on/off lights fans. Open doors, windows and try expelling out the gas. If you still get the smell, check for the pipe connection, burners and the gas cylinders.

If you are still unable to tame the leakage problem, avoid using it and call for experts to fix the problem.

  1. Keeping inflammable objects away:

The heat from gas stove can easily ignite any inflammable objects near it. materials like plastic utensils, jars, papers, wrappings or containers should be kept away at a good distance from the gas stove when it is being used.

The most common mistake committed is placing objects not in use on the other burners when it is not burning. The safest option is to keep it away from the stove and keep its vicinity clear and clean

  1. Emergency equipment and services:

Since gas stove can be the most common source of fire hazards, there should always be a fire extinguisher near it. water cannot entirely put fire off, hence in case of fire hazard a fire extinguisher is the best equipment to reach out. Keep the extinguisher in a place where it is always accessible.

  1. Taking personal precaution:

Personal precaution includes keeping children away from the kitchen or near the gas stove. Do not wear very loose clothes when working near the stove. Women should specially tie their hair up for a safer side. Turn off the main cylinder knob before sleeping to avoid gas leakages.

  1. Smoke alarms:

Most homes have smoke alarms installed in their houses as safety mechanism which is a good practice. A smoke alarm always kicks in on time and can prevent fire hazards in home beforehand. Although it might cost you an amount, its worth when it comes to taking precautions.

  1. Kitchen vents:

Vents are the best equipment to immediately expel out gases from kitchen areas. Kitchen areas is filled with propane and carbon monoxide gas releases, which can cause health hazards in long time. A good range kitchen vents can save you on the pocket and also maintain the quality of air in the kitchen when you are cooking.